Quote:
Originally Posted by Black Page
What a nice gesture to encrypt your recommendations to cut out all non-Chinese folks 
I wonder what am I missing...  It must be good. |
Ok ok..my bad..
I forgot you... Angmo.
白龙 referring to the name of the Mee Pansit stall @ PENUIN Market.
The stall owner help me cook;
pig's kidney,liver,blood,heart...which ever; I get from butchers next door.
肉骨茶 = Bak Kut Teh= pork rib soup
腊肠 = chinese Sausage
叉烧饭 = rice with red barbecue pork